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Update Company was established in 2018 as one of the specialized companies in the import and export of food additives and flavors.

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Xanthan gum

Xanthan gum is a natural substance produced by fermenting sugars using a specific type of bacteria, and it is one of the most widely used ingredients for improving texture in the food industry. It is known for its strong thickening ability even in small amounts, making it ideal for sauces, soups, juices, and gluten-free products.
Xanthan gum helps stabilize ingredients and prevent separation, giving food a smooth and uniform consistency. Thanks to its safety and effectiveness, it is also used in some pharmaceutical products and cosmetics to enhance texture and viscosity.